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X-ORIGINAL-URL:https://enough-emissions.eu/
X-WR-CALNAME:Enough
X-WR-CALDESC:European Food Chain Supply to Reduce GHG Emissions
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CLASS:PUBLIC
DTSTART;TZID=Europe/Paris:20250613T083000
DTEND;TZID=Europe/Paris:20250613T130000
DTSTAMP:20250513T141300
UID:MEC-501853dc6e28aaea1eb9f330023137fe@enough-emissions.eu
CREATED:20250513
LAST-MODIFIED:20250528
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:Policy Seminar: Accelerating Action to Reduce Greenhouse Gas Emissions in the Food Value Chain
DESCRIPTION:📅 Date: Friday, 13 June 2025🕗 Time: 08:30–13:00 (followed by lunch)📍 Location: SINTEF, Rue Guimard 9, Brussels🌐 Online attendance available🎟️ Free entry – registration required🔗 Register here\n\nJoin us in Brussels on 13 June for the seminar: “Accelerating Action to Reduce Greenhouse Gas Emissions in the Food Value Chain”\nThe ENOUGH project is pleased to invite policymakers, industry stakeholders, and academic experts to a high-level policy seminar focusing on climate action in the food sector.\nThis event will bring together key voices from industry, research, and the European Commission to exchange policy insights, share innovative solutions, and discuss recommendations for decarbonising the food value chain.\n\nHighlights Include:\n✅ Policy perspectives from DG CLIMA, DG AGRI, and other EU institutions✅ Industry insights from ANIA, INRAE, Flanders Food, and others✅ Results and recommendations from major EU-funded projects:\n\nENOUGH\nTITAN\nSISTERS\nZeroW\nClieNFarms\n\n📌 Spaces are limited, reserve your spot now!🔗 Register here\n\n🎤 Confirmed Speakers:\n\n\nKristina N. Widell – SINTEF Ocean – Welcome and Introduction: Why Food System Decarbonisation Matters\n\n\nValeria Forlin – DG CLIMA, European Commission\n\n\nMathias Leonhard Maier – DG AGRI, European Commission\n\n\nKatalin Toth – European Commission – The EU Food System Monitoring Framework\n\n\nAntoine Baule – ANIA (French Food Federation) – Industry Perspective – Challenges and Solutions\n\n\nCatherine Renard – INRAE – Innovation and Research Needs for Decarbonisation\n\n\nJulie Hansen – Global Cold Chain Alliance\n\n\nLars Roba – Flanders Food\n\n\nInmaculada Martínez Zarzoso / Ianna Raissa Moreira Dantas – University of Göttingen – Policy Briefs and Recommendations from ENOUGH and Food Working Group\n\n\nJudith Evans – London South Bank University – Roadmaps and Demonstrators – Sector-Specific Recommendations from ENOUGH\n\n\nEdward Sliwinski – EFFoST – Transparent and Sustainable Food Systems – The TITAN Project\n\n\nDaemon Orega Froysa – SAFE – Reducing Food Waste Through Innovation – SISTERS Project\n\n\nAntonio De Carluccio – SAFE – Enabling a Just Transition to Near-Zero Food Loss – ZeroW Project\n\n\nLaurene Lebelt / Stelios Dritsas – Climate-KIC – Climate-Neutral and Resilient Farming – ClieNFarms Project\n\n\nJorge David Molina Villanueva – European Commission – Closing Remarks\n\n\n👉 Download the full programme here : Policy seminar 13 June 2025 ( https://enough-emissions.eu/wp-content/uploads/2025/05/Policy-seminar-13-June-2025.pdf )\n\n
URL:https://enough-emissions.eu/events/policy-seminar-accelerating-action-to-reduce-greenhouse-gas-emissions-in-the-food-value-chain/
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