ENOUGH at the CFIA exhibition

The CFIA exhibition held last week in Rennes (France), brought together 1,700 suppliers of equipment for the food industries. ENOUGH was present and organised a session targeting the French food industry. The session was entitled “Strategies for decarbonising the Food Chain: The European ENOUGH project: tools and methodologies at the service of food manufacturers”. It…

Ongoing work on public behavioural barriers to adopt sustainable food practices

In addition to sinvestigating technological solutions for achieving climate-neutral food chains, the ENOUGH project is also addressing the impact of non-technical issues on energy consumption and emissions. The ongoing work involves conducting a survey about public behavioural barriers to the adoption of sustainable food practices. This is being done in several European countries, and recently,…

Dissemination of results to Norwegian industry

In innovation projects such as ENOUGH, disseminating the results to relevant industry is key to ensure that new technology will be taken into use. That is why the latest results from selected demonstrators were presented in a recent member meeting in the Norwegian Refrigeration Technology Association. The title of the meeting was “Reducing CO2 emissions…

ENOUGH demonstrator webinars

Last week, the ENOUGH project held two successful webinars showing results from some of our demonstrators. All presentations are available here (LINK).   On Monday (5 December) the webinar “Advancements in freezing technology for a sustainable food chain” took place. Several food products are perishable and highly depending on temperature control, which is energy intensive.…

ENOUGH at COP28

COP28 took place in Dubai, United Arab Emirates, from 30 November to 12 December 2023. Several partners from the ENOUGH project attended the event. The theme of “clean and sustainable cooling” had far more of a focus than at previous COPs. One session hosted by the ENOUGH partners concerned the “Leapfrog to a sustainable agricultural…

Joint Statement on Food Waste Reduction

The ENOUGH project has joined efforts to call for rigorous food waste reduction measures in Europe. We have revised and endorsed the ZeroW project’s statement about a crucial revision of the Waste Framework Directive (WFD). The Directive is currently under discussion within the Environment, Public Health and Food Safety (ENVI) Committee of the European Parliament and we believe research projects…

ENOUGH at the Food 2030 conference

On 4 and 5 December 2023, the Food 2030 conference was held in Brussels. This event was organised by the European Commission. ENOUGH, represented by Kristina Widell from SINTEF, took part in the conference, along with other projects from the Green Deal Food working group. The main message delivered by the conference, and one that…

ENOUGH at the 37th EFFoST International Conference 2023

Several partners from the ENOUGH project were present at the 37th EFFoST International Conference 2023 in Valencia this week. The European Federation of Food Science and Technology (EFFoST) arranged a very interesting conference where researchers, scientists, policymakers, and students presented the latest developments within the field of food science. We gained new knowledge and inspiration…

New ENOUGH’s scientific outcomes and political appraisals are available.

The recently published project’s deliverables consist of a comprehensive analysis of the European food supply chain (FSC) and its journey towards its objective of achieving net-zero emissions. A Policy Brief on recommendations to decarbonize the European FSC points to the necessity of all FSC stages, from food production to waste management, to promote the phase-out of fossil fuel…