In innovation projects such as ENOUGH, disseminating the results to relevant industry is key to ensure that new technology will be taken into use. That is why the latest results from selected demonstrators were presented in a recent member meeting in the Norwegian Refrigeration Technology Association. The title of the meeting was “Reducing CO2 emissions in the food cold chain – latest results from EU project ENOUGH”. It was a hybrid meeting that was streamed and recorded (available in Norwegian here).
